Your Handy Guide to Old-Fashioned BBQ Ribs
While there aren't many ingredients, there are a few steps to making perfect old-fashioned BBQ ribs. Print out this guide to get it done!
- 6 pork rib racks
- 3 cups BBQ sauce
- 1/4 cup Adolph’s tenderizer
- 1 bag Kingsford Long-Burning Briquets
Pre-heat briquets on the grill and pre-heat an oven to 300 degrees.
Pull the membrane of the underside of the pork ribs, if necessary.
Rub tenderizer into ribs and let rest for 30 minutes.
Bake ribs in oven, covered in foil, for 1 hour and 15 minutes.
Place ribs on grill over pre-heated briquets and coat with BBQ sauce. Cook 7-10 minutes, turning halfway through.
Let rest 5 minutes and serve.